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Argentina. Mendoza
This tour proposes to know the history of the elaboration of the sparkling wines and their different techniques by visiting three important establishments: Bodega Cruzat, Bodega Dante Robino and Bodega Lagarde.
Bodegas Cruzat, dedicated only to the production of premium sparkling wines.
Bodega Dante Robino, family winery dedicated to the production of medium and high-end wines.
Bodega Lagarde, family winery producing high-end wines. It has champagne with capacity for 10000 bottles. Lunch is at “Entre Fuegos” Restaurant.
- Visit to Bodega Cruzat (Method Champenoise) with wine tasting direct from the tanks. Tasting of 2 sparkling wines.
- Visit to Dante Robino Winery (Method Charmat and Champenoise) with wine tasting base from the tank. Tasting of 2 sparkling wines.
- Visit to Bodega Luigi Bosca, lunch of 4 steps with sparkling and wine.