TREKKING QUEBRADA DE LAS CONCHAS (SHELL RAVINE)
Quebrada de las Conchas (Shell Ravine) is a magical place where the wind and the water have carved, after many centuries, very curious forms. We will see its very diverse geological formation and incredible landscapes. Departure by car from Cafayate towards the Quebrada de las Conchas; during the journey we will stop to contemplate the most relevant forms of the rock, such as the Garganta del Diablo, El Anfiteatro, El Obelisco, El Sapo, Los Castillos and others. Then the trek is about an hour –moderate difficulty. On the way back to Cafayate we will make a last stop to take a short walk to the Calchaquí River.
Cape Froward - the southernmost point of the continental world - glaciers, humpback whales, Sei whales, southern dolphins, toninas overas, Magellanic penguins... are part of the natural wonders of this southern area of the Strait of Magellan and Tierra del Fuego. In one of the most remote and pristine places on the planet, this full-day trip will make us feel nature in its most natural state. Leaving very early from the offices, we will travel 50 km south of Punta Arenas by bus, and then embark and sail for around 10 hours. We will enjoy a unique landscape surrounded by mountains, glaciers and lenga and coihue forests. The marine life present in the area will never cease to surprise us with its proximity and abundance: sea lions, petrels, cormorants, southern dolphins, etc. They will make us feel that nature is felt and lived here!
We will experience the gastronomic and cultural essence of Palermo, one of Buenos Aires' most vibrant neighborhoods. The traditional Palermo tour has been revamped and renamed the Local Bites Palermo Tour, featuring a new itinerary designed to introduce visitors to the most everyday and authentic flavors of Buenos Aires. Through gastronomy, the experience invites you to enjoy a full day in the life of an Argentine: we begin at a bakery with the classic breakfast or afternoon snack of medialunas and chipá; we continue by discovering the hearty, homemade cuisine of a traditional bodegón porteño; and we finally arrive at the table of the Argentine asado, one of Argentina's quintessential culinary rituals. The tour concludes with a classic sweet treat to complete the experience. For approximately 3 and a half hours, guests will taste more than 10 dishes, with alcoholic beverages included at one of the stops, in addition to non-alcoholic drinks.